| DINNER MENU |
|
|
| |
|
|
| APPETIZERS (FROM THE KITCHEN) |
|
|
| Edamame |
|
4 |
| Steamed Soy Bean Pods |
|
|
| Haru Maki |
|
5 |
| Japanese Spring Rolls |
|
|
| Summer Roll |
|
4.5 |
| Shrimp, Spring Mix & Crab Stick wrapped with rice paper |
|
|
| Vegetable Tempura |
|
5 |
| Broccoli, Mushroom, Squash, Onion, Sweet Potato & Zucchini |
|
|
| Agedashi Tofu |
|
5 |
| Fried Tofu |
|
|
| Yakitori |
|
5 |
| Chicken on a Skewer |
|
|
| Shrimp Dumpling |
|
5.5 |
| Shrimp and Vegetable |
|
|
| Gyoza |
|
5.5 |
| Pork Dumpling |
|
|
| Chicken Karaage |
|
5.5 |
| Fried Marinated Chicken |
|
|
| Money Bag |
|
6 |
| Cream Cheese & Vegetable with Plum Sauce |
|
|
| Shrimp Tempura |
|
6.5 |
| Lightly battered, fried Shrimp |
|
|
| Crispy Calamari |
|
6.5 |
| Beef Negimaki |
|
6.5
|
| Beef & Scallion Wrapped |
|
|
| Rock Shrimp Tempura |
|
7 |
| Bite Size Shrimp |
|
|
| Hamachi Kama |
|
9.5 |
| Grilled Yellowtail Collar |
|
|
| |
|
|
| SOUPS |
|
|
| Miso Soup |
|
2.5 |
| Clear Mushroom Soup |
|
2.5 |
| Lemongrass Hot & Sour Seafood Soup |
|
6 |
| |
|
|
| SPECIAL APPETIZERS (From the Sushi Bar) |
|
|
| Seaweed Salad |
|
4.5 |
| Ocean seaweed topped wtih sesame |
|
|
| Calamari Salad |
|
5.5 |
| Crab Salad |
|
6 |
| Shredded crab stick and cucumber mixed with spicy mayo |
|
|
| Sushi Sampler |
|
7 |
| Chef's selection of fish |
|
|
| Tuna Tataki |
|
8 |
| Seared tuna, peppercorn crusted wtih citrus sauce |
|
|
| Sashimi Sampler |
|
8 |
| Chef's selection of fish |
|
|
| Chives Salmon |
|
8 |
| Chives vinegar Sauce |
|
|
| Naruto Roll |
|
9 |
| Salmon, tuna, yellowtail wrapped with cucumber |
|
|
| White Swan |
|
8 |
| Super white tuna with white miso sauce |
|
|
| Chirashi Salad |
|
10 |
| Assorted fish & lettuce served wtih mild spicy miso sauce |
|
|
| |
|
|
| |
|
|
| FROM THE KITCHEN |
|
|
| |
|
|
| CHEF'S SPECIAL FRIED RICE |
|
|
| Assorted Vegetable |
|
7 |
| Chicken & Vegetable |
|
7 |
| Beef & Vegetable |
|
8 |
| Shrimp & Vegetable |
|
8 |
| Seafood Pineapple |
|
10 |
| |
|
|
| UDON |
|
|
(Served with rich broth and Vegetables. Choice of Stir-fried or Soup)
|
|
|
| Vegetable Udon |
|
8 |
| Chicken Udon |
|
9 |
| Tempura Udon |
|
10 |
| Nabeyaki Udon |
|
11 |
| Shrimp Tempura & Chicken with vegetables and Boiled Egg |
|
|
| Seafood Udon |
|
14 |
| Shrimp, Scallop, Crab Stick, White Fish & Fish Cake |
|
|
| |
|
|
| TEMPURA |
|
|
| (Served wtih Soup, Rice and Dipping Sauce) |
|
|
| Vegetable Tempura |
|
11 |
| Assorted Tempura |
|
14 |
| Shrimp, Chicken, Vegetables |
|
|
| Shrimp Tempura |
|
15 |
| Seafood Tempura |
|
16 |
| Shrimp, Scallop, Crab Stick, White Fish and Vegetables |
|
|
| Chicken Katsu |
|
12 |
| Breaded Chicken Cutlet |
|
|
| Ton Katsu |
|
13 |
| Breaded Pork Cutlet |
|
|
| Eel Don |
|
16 |
| Broiled Eel on bed of Soft Seasoned Rice |
|
|
| |
|
|
| TERIYAKI |
|
|
| (Broiled wtih Teriyaki Sauce. Served with Soup and Rice) |
|
|
| Tofu or Vegetable Teriyaki |
|
13 |
| Chicken Teriyaki |
|
14 |
| Salmon Teriyaki |
|
16 |
| Shrimp Teriyaki |
|
16 |
| Beef Teriyaki |
|
17 |
| Seafood Teriyaki |
|
18 |
| Shrimp, Scallop, and Salmon |
|
|
| |
|
|
| Any Combination Available for Teriyaki |
|
|
| |
|
|
| MAIN ENTREES |
|
|
| (Served with Miso Soup, Salad and Steamed Rice) |
|
|
| Scottie Salmon |
|
18 |
| Sumo Steak |
|
19 |
| 12oz Sirloin |
|
|
| Ocean Delight |
|
27 |
| Shrimp, Scallop & Lobster served with Lemon Butter Sauce |
|
|
| Chilean Sea Bass |
|
23 |
Steamed Sea Bass with Seasonal Vegetables, served with Black Bean Sauce
|
|
|
| Griled Filet Mignon |
|
23 |
| Grilled Center-Cut Imperial Filet Mignon with Yakiniku Sauce |
|
|
| |
|
|
| DINNERS ON THE GRILL |
|
|
| Complete Dinner Includes: |
|
|
| (Hibachi Shrimp Sampler, Soup, Salad, Vegetables & Steamed or Fried Rice) |
|
|
| Hibachi Chicken |
|
15 |
| Hibachi Sukiyaki |
|
17 |
| Thinly sliced beef |
|
|
| Hibachi Salmon |
|
19 |
| Hibachi Sirloin |
|
19 |
| Hibachi Tuna |
|
19 |
| Hibachi Shrimp |
|
19 |
| Hibachi Tilapia |
|
19 |
| Hibachi Sea Scallop |
|
21 |
| Hibachi Filet Mignon |
|
21 |
| Hibachi Lobster |
|
29 |
| Twin Lobster Tail |
|
|
| Hibachi One Pounder |
|
29 |
| Double portion of Sirloin or Filet Mignon |
|
|
| Vegetarian Dinner |
|
12 |
| Served wtih Vegetable Tempura, no Shrimp Appetizer |
|
|
| Chicken & Shrimp |
|
19 |
| Shrimp & Scallop |
|
21 |
| Steak & Shrimp |
|
25 |
| Steak & Chicken |
|
25 |
| Salmon & Shrimp |
|
25 |
| Chicken & Lobster |
|
27 |
| Shrimp & Lobster |
|
28 |
| Seafood Combo |
|
29 |
| Steak & Lobster |
|
29 |
| |
|
|
| HIBACHI SIDE ORDERS |
|
|
| Noodle |
|
2 |
| Scallop Appetizer |
|
7 |
| Shrimp Appetizer |
|
6 |
| |
|
|
| Other Combinations and Requests Available |
|
|
| |
|
|
| CHILDREN'S DINNERS |
|
|
| (Age 12 or Under) |
|
|
| Hibachi Chicken |
|
8 |
| Hibachi Shrimp |
|
9 |
| Hibachi Sirloin |
|
9 |
| Hibachi Scallop |
|
10 |
| Hibachi Filet Mignon |
|
12 |
| Hibachi Lobster |
|
16 |
| |
|
|
| |
|
|
| FROM THE SUSHI BAR |
|
|
| (1 Piece per Order) |
|
|
| Tofu Skin |
|
2 |
| Egg |
|
2 |
| Crab Stick |
|
2 |
| Squid |
|
2 |
| Mackerel |
|
2.5 |
| Tilapia |
|
2.5 |
| Shrimp |
|
2.5 |
| Surf Clam |
|
2.5 |
| Sweet Shrimp |
|
2.5 |
| Salmon |
|
2.5 |
| Smoked Salmon |
|
2.5 |
| Tuna |
|
2.5 |
| White Tuna |
|
2.5 |
| Albacore Tuna |
|
2.5 |
| Yellowtail |
|
2.5 |
| Fluke |
|
2.5 |
| Striped Bass |
|
2.5 |
| Flying Fish Roe |
|
2.5 |
| Salmon Roe |
|
2.5 |
| Wasabi Tobiko |
|
2.5 |
| Scallop |
|
2.5 |
| Eel |
|
2.5 |
| Octopus |
|
2.5 |
| Sea Urchin |
|
5 |
| |
|
|
| SUSHI BAR DINNERS |
|
|
| (Served with Soup or Salad) |
|
|
| Roll Combo |
|
15 |
| 3 Rolls |
|
|
| Vegetable Sushi |
|
15 |
| Tofu, Kaiware, Nameko, Mushroom and More |
|
|
| Sushi Regular |
|
16 |
| 7 Pieces of Sushi, 1 California Roll |
|
|
| Sushi Deluxe |
|
19 |
| 9 Pieces of Sushi, 1 Tuna Roll |
|
|
| Sashimi Regular |
|
20 |
| 15 Pieces of Sushi |
|
|
| Sashimi Deluxe |
|
22 |
| 18 Pieces of Sushi |
|
|
| Sushi-Sashimi Combo |
|
23 |
| 6 Pieces of Sushi, 9 pieces of Sashimi & 1 Roll |
|
|
| Sushi for Two |
|
37 |
| 16 Pieces of Sushi & 3 Rolls |
|
|
| Sushi-Sashimi for Two |
|
45 |
| 8 Pieces of Sushi, 12 Pieces of Sashimi & 2 Special Rolls |
|
|
Love Boat
|
|
69 |
| 12 Pieces of Sushi, 16 Pieces of Sashimi & 3 Special Rolls |
|
| |
| HOUSE ROLLS |
| Green Roll |
|
8 |
| Asparagus, Cucumber & Green Seaweed on top |
|
|
| Spider Roll |
|
8 |
| Soft Shell Crab, Cucumber & Avacado topped with Masago |
|
|
| Spicy Tempura Toll |
|
9 |
| Spicy Tuna & Salmon, Tempura Style |
|
|
| Kamikaze |
|
9.5 |
| Spicy Tuna, Eel, Cucumber, Wasabi Tobiko outside |
|
|
| Dragon Roll |
|
9.5 |
| Avacado, Whole Eel, Masago & Salmon on Top |
|
|
| Sakura Spider Roll |
|
9.5 |
| Soft Shell Crab, Cucumber, Avacado & Cream Cheese |
|
|
| Salmon Lover's Roll |
|
10 |
| Salmon Tempura, Eel, Cucumber, Avocado, Tobiko & Spicy Mayo |
|
|
| Buckeye Roll |
|
10 |
| Spicy Salmon & Avacado topped wtih Spicy Tuna |
|
|
| Volcano Roll |
|
10 |
| Tuna, Salmon, Yellowtail, Masago & Avocado |
|
|
| Rainbow Roll |
|
10 |
| Crab, Avocado, Cucumber & Fish on top |
|
|
| Spicy Girl Roll |
|
10 |
| Salmon Tempura inside, Spicy Crab Meat & Crunch on Top |
|
|
| Avigatto Roll |
|
12 |
| Mango, Cream Cheese, Cucumber, Avocado & Shrimp Tempura topped with Eel |
|
|
| Tiger Roll |
|
11 |
| Spicy Tuna & Crunch with Eel & Avocado on Top |
|
|
| Hot Babe Roll |
|
11 |
Peppered & Seared Tuna, Avocado, Spicy Salmon & Crunch w. Wasabi Tobiko & Spicy Mayo
|
|
|
| Wolverine Roll |
|
11 |
| 2 Tempura Shrimp, Eel & Avocado |
|
|
| Super Sakura |
|
12 |
| Spicy Tuna, Spicy Salmon, Spicy Yellowtail, Salmon, Tuna, Yellowtail & Avocdo |
|
|
| Y2K Roll |
|
12 |
| Salmon & Avocado inside, Yellowtail on Top |
|
|
| Dynamite Roll |
|
15 |
Lightly fried with Spicy Tuna, Avocado, Yellowtail & Cream Cheese with Baked Scallop & Crab Meat
|
|
|
| Angel Roll |
|
15 |
| Seared Tuna, Mango, Asparagus, Radish Sprout with Smoked Salmon, Eel & Avocado on top |
|
|
| |
|
|
| ROLLS |
|
|
| Avocado Roll |
|
4 |
| Cucumber Roll |
|
4 |
| Vegetable Roll |
|
4.5 |
| California Roll |
|
4.5 |
| Salmon & Avocado Roll |
|
5.5 |
| Alaskan Roll |
|
5.5 |
| Salmon, Cucumber & Mayonnaise |
|
|
| Tuna Roll |
|
5.5 |
| Eel Roll |
|
6 |
| Choice of Avocado or Cucumber |
|
|
| Rock N Roll |
|
6.5 |
| Spicy Tuna, Avocado & Masago |
|
|
| Spicy Tuna or Salmon Roll |
|
6 |
| Futo Maki |
|
6 |
| Crab, Pickled Egg, Masago & Avocado |
|
|
| Negi Hama Roll |
|
6 |
| Yellowtail & Scallion |
|
|
| Shrimp Tempura Roll |
|
6.5 |
| Boston Roll |
|
6.5 |
| Shrimp, Lettuce, Cucumber & Mayonnaise |
|
|
| Philadelphia Roll |
|
7 |
| Smoked Salmon & Cream Cheese |
|
|
| |
|
|
| |
|
|
| |
|
|
| |
|
|
| |
|
|
